Vintner Dinner at Customshop
featuring Rhone Selections from European Cellars | April 20, 2023
Charlotte Wine + Food Week presented by Truist held a restaurant vintner dinner at Customshop featuring wines from European Cellars plus a special feature from Rhône, France.
The special guests of the evening included Laura Booras, Vice President of Sales at Freedom Beverage, and Executive Chef Andres Kaifer of Customshop.
Featured wines included Henri Dosnon Brut Sélection, 2020 Château Pesquié Quintessance Blanc, 2020 Domaine de la Janasse Côtes-du-Rhône Villages Terre d’Argile, 2020 Domaine de la Janasse Châteauneuf-du-Pape Rouge, 2020 Domaine de la Janasse Châteauneuf-du-Pape Rouge Chaupin.
All proceeds benefited A Child’s Place, Augustine Literacy Project, GenOne, and The Learning Collaborative.
Photo Credits: Poprock Photography