Vintner Dinner at The Fig Tree Restaurant
featuring Rewa Vineyards | April 28, 2022
Charlotte Wine + Food Week presented by Truist helda restaurant vintner dinner at The Fig Tree Restaurant featuring Napa Valley’s Rewa Vineyards.
The special guests of the evening included the winery’s Estate Director, Anthony Washington, and Executive Chef Greg Zanitsch at The Fig Tree Restaurant.
Featured wines included Castellroig Corpinnat Brut Rosat, 2019 Rewa Vineyards Sauvignon Blanc, Coombsville, 2019 Rewa Vineyards “Khanda” Red Wine, Coombsville, 2019 Rewa Vineyards Cabernet Sauvignon, Coombsville, and the 2019 Rewa Vineyards D’Allo Late Harvest Sauvignon Blanc, Coombsville.
All proceeds benefited A Child’s Place, Augustine Literacy Project, GenOne, and The Learning Collaborative.
Photo Credits: Poprock Photography